Site Overlay

[Hometown fried rice cake practice]_Hometown fried rice cake’s common practice_Hometown fried rice cake’s practice Daquan_How to make hometown fried rice cake

[Hometown fried rice cake practice]_Hometown fried rice cake’s common practice_Hometown fried rice cake’s practice Daquan_How to make hometown fried rice cake

Now let ‘s introduce the practice of fried rice cakes in your hometown. After reading, please remember to make it yourself.

Only by doing it can you learn to cook.

1.

The fungus is compressed, soak it one night in advance, wash it, remove it, separate it one by one, and set aside.

2.

Cook rice cakes with water in advance and soak them in cold water, otherwise they will stick together?
(I bought frozen rice cake) 3.

2 Onion ginger ready in advance?
(Ginger slices should be used. I remembered to forget to take a picture when I got out of the pot, so I borrowed the ginger from fried clams?
) 4.

Put less oil in the pot, scallion, ginger, chili, domestic, stir-fry, then stir-fry the cabbage, add the fungus, and fry until the rice is almost ripe.

5,

If the rice cakes are unfamiliar, you can cook them with less water.

After the rice cakes have sucked all the water out of the pot?
After reading the introduction of Xiaobian, have you been unable to hold back?

Do you want to rush into the kitchen and start making rice cakes in your hometown right away?